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2019-05 MRSA in Pigs and the Environment as a Risk for Employees in Pig-Dense Areas of Sri Lanka
Can open-air pens reduce the prevalence of MRSA? | The Pig Sitehttps://thepigsite.com/articles/can-open-air-pens-reduce-the-prevalence-of-mrsa
2019-05 MRSA in Pigs and the Environment as a Risk for Employees in Pig-Dense Areas of Sri LankaChloramphenicolNitrofurantoin
Frontiers | MRSA in Pigs and the Environment as a Risk for Employees in Pig-Dense Areas of Sri Lanka | Sustainable Food Systemshttps://www.frontiersin.org/articles/10.3389/fsufs.2019.00025/full
2019-05 MRSA in Pigs and the Environment as a Risk for Employees in Pig-Dense Areas of Sri Lanka

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2019-05 MRSA in Pigs and the Environment as a Risk for Employees in Pig-Dense Areas of Sri Lanka
Studies of MRSA